052 Characterization of Somaclones and Apple Rootstocks (Malus sp.) by Using Isoenzymatic Systems
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چکیده
منابع مشابه
Impacts of plant growth regulators and culture media on in vitro propagation of three apple (Malus domestica Borkh.) rootstocks
Apple is one of the most important temperate-zone fruit trees in the world. Micropropagation of apple scion and rootstocks is an important method of rapid production of healthy and disease-free plants. In this research, in vitro propagation of three apple roottocks including Azayesh-Esfahan, Morabbaee-Mashhad and M9 was investigated. Shoot proliferation carried out in two basal media (MS and WP...
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genetic diversity of 36 genotypes of dwarf and semi-dwarf apple rootstocks along with seven iranian dwarf rootstocks were investigated by use of rapd dna markers. a set of 100 random primers was utilized in pcr reaction from which 10 primers resulted in good amplification with high polymorphism. among primers, 10 selected rapd primers produced 160 bands, in which, 136 were polymorphic. cluster ...
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this research aims at answering the questions about translation problems and strategies applied by translators when translating cultural concepts. in order to address this issue, qualitative and quantitative study were conducted on two groups of subjects at imam reza international university of mashhad. these two groups were assigned as beginner and advanced translation students (10 students). ...
The Isolation and Characterization of a Starch Polysaccharide from the Leaf Tissue of the Apple Tree (malus Malus)”
In a previous investigation conducted in this laboratory (1) a starch polysaccharide, apparently identical with the watersoluble component of the common cereal and tuber starches, was isolated from the woody tissue of the apple tree (Malus malus). Thus it appears that starches of widely different origin may contain a common water-soluble polysaccharide. Through an application of the method (2) ...
متن کاملThe Isolation and Characterization of a Starch Polysaccharide from the Leaf Tissue of the Apple Tree (malus Malus)”
In a previous investigation conducted in this laboratory (1) a starch polysaccharide, apparently identical with the watersoluble component of the common cereal and tuber starches, was isolated from the woody tissue of the apple tree (Malus malus). Thus it appears that starches of widely different origin may contain a common water-soluble polysaccharide. Through an application of the method (2) ...
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ژورنال
عنوان ژورنال: HortScience
سال: 1999
ISSN: 0018-5345,2327-9834
DOI: 10.21273/hortsci.34.3.450b